French Apple Cake

Ingredients

• 1 ½ cups sugar
• ½ cup brown sugar
• ½ cup butter
• 2 beaten eggs
• 1 cup milk
• 2 ½ cups flour
• 1 tsp. soda
• ½ tsp. salt
• 1 tsp. baking powder
• 20 finely chopped apples
• Topping
• 2 tsp. brown sugar
• coconut or chopped nuts

Blend all ingredients. Pour into pan. Sprinkle topping over cake batter. Bake at 350° for 45 minutes.