Green Beans
Ingredients
- 1 lb. or more fresh green beans
- 2-3 tbsp. butter
- 2-3 heaping tbsp. chopper shallots (or onion)
- 1 tbsp. (or more) crumbled bacon (can use commercial)
- 1-2 tsp. summer savory
- salt & pepper to taste
Steam or blanch beans 3 to 5 minutes, fry shallots in butter (do not brown), add beans and fry. Add bacon, summer savory, salt & pepper (sometimes dash of sugar helps bring out taste.)